BREAKFAST MENU
BIRRIA CHILAQUILES 13.50
Freshly-made tortilla chips cooked in a consomme of birria with cilantro, onion, and Chihuahua cheese. Topped with eggs your style, Mexican sour cream, añejo cheese, arugula salad and avocado.
YUCATECO CHILAQUILES 13.50
Freshly-made tortilla chips cooked in a consomme of cochinita pibil with cilantro, onion, and Chihuahua cheese. Topped with eggs your style, Mexican sour cream, añejo cheese, arugula salad and avocado.
VEGANO CHILAQUILES 13.50
Freshly-made tortilla chips cooked with a black bean sauce. Topped with asparagus salad, sliced avocados, vegan cheese. Served with grilled seasonal veggies.
consumption of raw or undercooked foods of animal origin, such as eggs, may result in an increased risk of foodborne illness.
MUY PINK CHILAQUILES 13.50
Very pink chilaquiles. Freshly-made tortilla chips cooked in a spicy habanero and beets sauce, topped with melted Chihuahua cheese, 2 eggs* any style, garnished with sour cream, onion, cilantro, and avocado. *The Chicago Department of Public Health advises that
consumption of raw or undercooked foods of animal origin, such as eggs, may result in an increased risk of foodborne illness.
MUY RED CHILAQUILES 13.50
Very red chilaquiles. Freshly-made tortillas chips cooked in a tomato-serrano sauce, topped with melted chihuahua cheese, 2 eggs* any style, and garnished with sour cream, onion, cilantro, and avocado. Served with your choice of 1 breakfast side. *The Chicago Department of Public Health advises that consumption of raw or undercooked foods of animal origin, such as eggs, may result in an increased risk of foodborne illness.
MUY GREEN CHILAQUILES 13.50
Very green chilaquiles.Freshly-made tortilla chips cooked in a spicy tomatillo-serrano sauce, topped with melted Chihuahua cheese, 2 eggs* any style, and garnished with sour cream, onion, cilantro, and avocado. Served with your choice of 1 breakfast side. *The Chicago Department of Public Health advises that consumption of raw or undercooked foods of animal origin, such as eggs, may result in an increased risk of foodborne illness.
Eggs* your style and ribeye. Served with your choice of 1 breakfast side: beans of the day, charro beans, Mexican hash or seasonal fruit; and your choice of 1 carb: 3 handmade corn tortillas of the day, 3 handmade flour tortillas, 2 slices of wheat toast or 2 slices of white toast. Request egg whites for $1 more. *The Chicago Department of Public Health advises that consumption of raw or undercooked foods of animal origin, such as eggs, may result in an increased risk of foodborne illness. Request egg whites for $1 more.
HUEVOS CON RIBEYE 17.00
Eggs* your style and ribeye. Served with your choice of 1 breakfast side: beans of the day, charro beans, Mexican hash or seasonal fruit; and your choice of 1 carb: 3 handmade corn tortillas of the day, 3 handmade flour tortillas, 2 slices of wheat toast or 2 slices of white toast. Request egg whites for $1 more. *The Chicago Department of Public Health advises that consumption of raw or undercooked foods of animal origin, such as eggs, may result in an increased risk of foodborne illness. Request egg whites for $1 more.
$3 eggs scrambled with chorizo (Mexican pork sausage) and smoky chipotle chilis. Served with your choice of 1 breakfast side: beans of the day, charro beans, Mexican hash or seasonal fruit; and your choice of 1 carb: 3 handmade corn tortillas of the day, 3 handmade flour tortillas, 2 slices of wheat toast or 2 slices of white toast. Request egg whites for $1 more.
HUEVOS CON CHORIZO 13.50
$3 eggs scrambled with chorizo (Mexican pork sausage) and smoky chipotle chilis. Served with your choice of 1 breakfast side: beans of the day, charro beans, Mexican hash or seasonal fruit; and your choice of 1 carb: 3 handmade corn tortillas of the day, 3 handmade flour tortillas, 2 slices of wheat toast or 2 slices of white toast. Request egg whites for $1 more.
Omelet made with cheddar and goat cheese. Served with your choice of 1 breakfast side: beans of the day, charro beans, Mexican hash or seasonal fruit; and your choice of 1 carb: 3 handmade corn tortillas of the day, 3 handmade flour tortillas, 2 slices of wheat toast or 2 slices of white toast. Request egg whites for $1 more.
OMELET DE QUESO 12.00
Omelet made with cheddar and goat cheese. Served with your choice of 1 breakfast side: beans of the day, charro beans, Mexican hash or seasonal fruit; and your choice of 1 carb: 3 handmade corn tortillas of the day, 3 handmade flour tortillas, 2 slices of wheat toast or 2 slices of white toast. Request egg whites for $1 more.
Mexican omelet. Served with your choice of 1 breakfast side: beans of the day, charro beans, Mexican hash or seasonal fruit; and your choice of 1 carb: 3 handmade corn tortillas of the day, 3 handmade flour tortillas, 2 slices of wheat toast or 2 slices of white toast. Request egg whites for $1 more.
OMELET MEXICANO 13.00
Mexican omelet. Served with your choice of 1 breakfast side: beans of the day, charro beans, Mexican hash or seasonal fruit; and your choice of 1 carb: 3 handmade corn tortillas of the day, 3 handmade flour tortillas, 2 slices of wheat toast or 2 slices of white toast. Request egg whites for $1 more.
Vegetarian omelet. Served with your choice of 1 breakfast side: beans of the day, charro beans, Mexican hash or seasonal fruit; and your choice of 1 carb: 3 handmade corn tortillas of the day, 3 handmade flour tortillas, 2 slices of wheat toast or 2 slices of white toast. Request egg whites for $1 more.
OMELET VEGETARIANO 12.50
Vegetarian omelet. Served with your choice of 1 breakfast side: beans of the day, charro beans, Mexican hash or seasonal fruit; and your choice of 1 carb: 3 handmade corn tortillas of the day, 3 handmade flour tortillas, 2 slices of wheat toast or 2 slices of white toast. Request egg whites for $1 more.
2X2X2 12.00
Two eggs* your style, 2 cured, and your choice of 2 hickory-smoked bacon strips o 2 pork sausage links, and 2 fluffy buttermilk pancakes. Served with your choice of 1 breakfast side and 1 carb option. *The Chicago Department of Public Health advises that consumption of raw or undercooked foods of animal origin, such as eggs, may result in an increased risk of foodborne illness.
HOTCAKES DE FRESA Y PLÁTANO 12.00
Strawberry-Banana Pancakes. 3 fluffy buttermilk pancakes filled with banana and strawberry slices. Topped with caramelized banana.